Details for: PI 266938, Cucumis melo L. subsp. melo, 'Tokyo Oshiro-uri'


Summary Data
Taxonomy:
Cucumis melo L. subsp. melo
Cultivar:
'Tokyo Oshiro-uri'
Origin:
Donated – Japan
Received by NPGS:
23 Jun 1960
PI Assigned:
1960
Improvement Status:
Cultivar
Form Received:
Seed
Life Form:
Vine
Life Cycle:
Annual
Availability
This accession is not available. Contact site for status.
 
There are no images for this accession.

Core Passport Data
Taxonomy:
Cucumis melo L. subsp. melo
Cultivar:
'Tokyo Oshiro-uri'
Origin:
Donated – Japan
Received by NPGS:
23 Jun 1960
PI Assigned:
1960
Improvement Status:
Cultivar
Form Received:
Seed
Life Form:
Vine
Life Cycle:
Annual
Source History
Donated
23 June 1960.
Japan

Donor(s):
Accession Names and Identifiers
'Tokyo Oshiro-uri'
Type: Cultivar name

Narrative
Fruit to 2 kg., oblong cylindrical, to 60 cm, long; skin smooth white; flesh white; cucumber flavor, unpalatable when ripe. Selfed seed.
Cucumis melo L. subspp. melo
Genus:
Cucumis
Subgenus:
Cucumis
Section:
Cucumis
Family:
Cucurbitaceae
Tribe:
Benincaseae
Nomen number:

12564
Verified:
02/06/1996 by ARS Systematic Botanists.
Other conspecific taxa
Cucumis melo L. (151 active accession[s])
Cucumis melo L. subsp. agrestis (Naudin) Pangalo (171 active accession[s])
Cucumis melo L. subsp. agrestis (Naudin) Pangalo var. agrestis Naudin (0 active accession[s])
Cucumis melo L. subsp. agrestis (Naudin) Pangalo var. chate (Hasselq.) Sageret (0 active accession[s])
Cucumis melo L. subsp. agrestis (Naudin) Pangalo var. chito (C. Morren) Naudin (1 active accession[s])
Cucumis melo L. subsp. agrestis (Naudin) Pangalo var. conomon (Thunb.) Makino (3 active accession[s])
Cucumis melo L. subsp. agrestis (Naudin) Pangalo var. dudaim (L.) Naudin (0 active accession[s])
Cucumis melo L. subsp. agrestis (Naudin) Pangalo var. momordica (Roxb.) Duthie & J. B. Fuller (0 active accession[s])
Cucumis melo L. subsp. agrestis (Naudin) Pangalo var. texanus Naudin (45 active accession[s])
Cucumis melo L. subsp. melo var. cantalupo Ser. (21 active accession[s])
Cucumis melo L. subsp. melo var. flexuosus (L.) Naudin (47 active accession[s])
Cucumis melo L. subsp. melo var. inodorus H. Jacq. (3 active accession[s])
Cucumis melo L. var. melo (0 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Heterotypic Synonym(s)
Bryonia collosa Rottler
Cucumis collosus (Rottler) Cogn.
Cucumis trigonus Roxb.

Common names
LanguageNameAlternate namenoteseqCitation
Englishmelon  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
GermanMelone  2Erhardt, W. et al. 2008. Der große Zander: Enzyklopädie der Pflanzennamen 2:1340.
Italianmelone  2International Seed Testing Association. 1982. A Multilingual Glossary of Common Plant-Names 1. Field crops, grasses and vegetables, ed. 2.
Japanese Rōmajimeron  2Iwatsuki, K. et al. 1993-. Flora of Japan.
Swedishmelon  2Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinesetian gua  2Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Transcribed Koreanchamoe  2Mun-Chan, B. et al. 1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:93.
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Pedigree

Observations

Phenotype Data

CategoryDescriptorDescriptionValueSample SizeStudyInventoryAvailability
DISEASEPOWDERY MILDEWRESISTANCE TO POWDERY MILDEW (SPHAEROTHECA FULIGINEA)9 - SUSCEPTIBLE S9.CANTALOUPE Not Available
DISEASEVERTICILLIUM WILTResistance to wilt caused by Verticillium dahliae. Data supplied by C.B. Skotland, Washington State University. Prosser, WA.9 - SUSCEPTIBLE S9.CANTALOUPE Not Available
MORPHOLOGYFLESH COLORMATURE FLESH COLOR4 - SALMON S9.CANTALOUPE Not Available
MORPHOLOGYFLESH THICKNESSFLESH THICKNESS IN CENTIMETERS3 S9.CANTALOUPE Not Available
MORPHOLOGYFRUIT COLORMATURE FRUIT COLOR1 - YELLOW S9.CANTALOUPE Not Available
MORPHOLOGYFRUIT DIAMETERFRUIT DIAMETER IN CENTIMETERS15 S9.CANTALOUPE Not Available
MORPHOLOGYFRUIT LENGTHFRUIT LENGTH IN CENTIMETERS30 S9.CANTALOUPE Not Available
MORPHOLOGYFRUIT SHAPEMATURE FRUIT SHAPE4 - OBLONG S9.CANTALOUPE Not Available
MORPHOLOGYFRUIT SURFACECHARACTER OF FRUIT SURFACE1 - SMOOTH S9.CANTALOUPE Not Available
PHENOLOGYMATURITYRELATIVE TIME OF MATURATION5 - MIDSEASON (71-90 DAYS) S9.CANTALOUPE Not Available
PRODUCTION100 SEED WEIGHT100 SEED WEIGHT1.11 NC7.100SEEDWGT.TRANSFER.FROM.NC7IV.TABLEPI 266938 87ncso01 SDNot Available
PRODUCTION100 SEED WEIGHT100 SEED WEIGHT1.48 NC7.100SEEDWGT.TRANSFER.FROM.NC7IV.TABLEPI 266938 89ncai01 SDNot Available
PRODUCTION100 SEED WEIGHT100 SEED WEIGHT1.53 NC7.100SEEDWGT.TRANSFER.FROM.NC7IV.TABLEPI 266938 92ncai01 SDNot Available
PRODUCTION100 SEED WEIGHT100 SEED WEIGHT2.16 NC7.100SEEDWGT.TRANSFER.FROM.NC7IV.TABLEPI 266938 87ncsi01 SDNot Available