Details for: PI 260533, Capsicum baccatum L. var. baccatum, 205

Summary Data

Taxonomy:

Capsicum baccatum L. var. baccatum

Top Name:

205

Origin:

Collected – Brazil

Maintained:

Plant Genetic Resources Conservation Unit (S9)

Received by NPGS:

15 Sep 1959

PI Assigned:

1959

Backup Location:

National Laboratory for Genetic Resources Preservation

Inventory Volume:

167
View original Plant Inventory data in pdf format

Availability

Form	Quantity	Note	Inventory	Cart
Seed	20 count		PI 260533 01 SD

Images (3 total. Click on image for more.)

Core Passport Data

Taxonomy:

Capsicum baccatum L. var. baccatum

Top Name:

205

Origin:

Collected – Brazil

Maintained:

Plant Genetic Resources Conservation Unit (S9)

Received by NPGS:

15 Sep 1959

PI Assigned:

1959

Source History

Collected

Brazil

Donated

15 September 1959.
California, United States
Comment: Collected March to June, 1959
Donor(s):

Smith, P.G., University of California

Accession Names and Identifiers

205

Type: Collector identifier

Narrative

Capsicum baccatum L. var. baccatum

Genus:

Capsicum

Family:

Solanaceae

Subfamily:

Solanoideae

Tribe:

Capsiceae

Nomen number:

300104

Verified:

01/22/1997 by ARS Systematic Botanists.

Other conspecific taxa

Capsicum baccatum L. (46 active accession[s])
Capsicum baccatum L. var. pendulum (Willd.) Eshbaugh (320 active accession[s])
Capsicum baccatum L. var. umbilicatum (Vell.) Hunz. & Barboza (2 active accession[s])

Autonyms (not in current use), synonyms and invalid designations

Homotypic Synonym(s)
Capsicum frutescens L. var. baccatum (L.) Irish

Heterotypic Synonym(s)
Capsicum microcarpum Cav.
Capsicum microcarpum Cav. var. glabrescens Hassl.
Capsicum microcarpum Cav. var. microcarpum

Common names

Language	Name	seq	Citation
Brazil (Portuguese)	cumari	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Brazil (Portuguese)	pimenta cumari	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Brazil (Portuguese)	pimenta de passarinho	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Spanish (Argentina)	ají quitucho	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Spanish (Argentina)	ajitucho	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Spanish (Argentina)	coincho	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Spanish (Argentina)	cumbarí	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Spanish (Argentina)	quitucho	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Spanish (Bolivia)	ají aribibi	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Spanish (Bolivia)	aribibe	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Spanish (Bolivia)	arivivi	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Spanish (Bolivia)	arivivi morado	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Spanish (Bolivia)	cobincho	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Spanish (Colombia)	ají de babilla	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24
Spanish (Peru)	ají ayuccllo	2	Barboza, G. E. et al. 2022. Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae). PhytoKeys 200:1-423. DOI: 10.3897/phytokeys.200.71667. Note: 2n=24

Annotations

Observations

Phenotype Data

Category	Descriptor	Description	Value	Study	Inventory	Availability
GROWTH	DETERMINATE HABIT	DETERMINATE HABIT	0 - ABSENT	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
GROWTH	PLANT HABIT	GROWTH HABIT OF PLANT	M - MIXED	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	ANTHER COLOR	COLOR OF THE ANTHERS	1 - YELLOW	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	ANTHOCYANIN IMMATURE FRUIT	PRESENCE OR ABSENCE OF ANTHOCYANIN IN IMMATURE FRUIT	1 - PRESENT	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	NODE ANTHOCYANIN	INDICATION OF THE PRESENCE OF ANTHOCYANIN IN THE NODES	1 - PRESENT	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	STEM ANTHOCYANIN	INDICATION OF THE PRESENCE OF ANTHOCYANIN IN THE STEM	1 - PRESENT	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	BLOSSOM END SHAPE	BLOSSOM END SHAPE	M - MIXED	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	CALYX CONSTRICTION	PRESENCE OR ABSENCE OF CALYX CONSTRICTION	0 - ABSENT	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	CALYX MARGIN	CALYX MARGIN	4 - (1 = SMOOTH, 9 = SERRATE)	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	COROLLA COLOR	COLOR OF THE COROLLA	1 - WHITE OR PALE YELLOW	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	COROLLA SPOTS	COLOR OF COROLLA SPOTS	2 - YELLOW	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	COTYLEDON COLOR	COLOR OF THE COTYLEDON	1 - GREEN	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	FASCICULATED	PRESENCE OR ABSENCE OF FASCICULATION	0 - ABSENT	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	FILAMENT COLOR	COLOR OF THE FILAMENT	1 - WHITE	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	FLOWERS PER AXIL	NUMBER OF FLOWERS PER AXIL	1	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	FRUIT CORKINESS	FRUIT CORKINESS	1 - (0 = NONE, 9 = HIGH)	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	FRUIT LENGTH	AVERAGE LENGTH OF 20 FRUITS IN CENTIMETERS	5.5	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	FRUIT POSITION	POSITION OF THE FRUIT	M - MIXED	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	FRUIT SHAPE	SHAPE OF FRUIT	M - MIXED	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	FRUIT WEIGHT	AVERAGE WEIGHT OF 20 FRUITS IN GRAMS	1.1	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	FRUIT WIDTH	AVERAGE WIDTH OF 20 FRUITS AT WIDEST SPOT IN CENTIMETERS	1.25	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	IMMATURE FRUIT COLOR	COLOR OF IMMATURE FRUITS	2 - GREEN	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	LEAF PUBESCENCE	AMOUNT OF PUBESCENCE OBSERVED ON THE LEAF	0 - GLABROUS	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	LEAF TEXTURE	TEXTURE OF THE LEAF	1 - SMOOTH	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	LOCULE NUMBER	NUMBER OF LOCULES OF A FRUIT CROSS SECTION	M	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	MATURE FRUIT COLOR	COLOR OF MATURE FRUITS (BASED ON MUNSELL COLOR SCALE)	M - MIXED	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	FRUIT NECK CONSTRICTION	PRESENCE OR ABSENCE OF FRUIT NECK CONSTRICTION	0 - ABSENT	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	PEDICEL POSITION AT ANTHESIS	PEDICEL POSITION AT ANTHESIS	9 - ERECT	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	PEDUNCLE INSERTION	INSERTION OF PEDUNCLE	M - MIXED	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	PEDUNCLE LENGTH	LENGTH OF THE PEDUNCLE IN CENTIMETERS	2	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	SEED COLOR	COLOR OF THE SEED	1 - STRAW	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	STEM NUMBER	NUMBER OF STEMS ON THE PLANT	M - MIXED	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	STEM PUBESCENCE	AMOUNT OF PUBESCENCE OBSERVED ON THE STEM	0 - GLABROUS	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	STIGMA EXSERTION	EXSERTION OF THE STIGMA	5 - SAME LEVEL	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	WALL THICKNESS	AVERAGE THICKNESS OF 20 FRUITS IN CENTIMETERS	0.1	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	CALYX SHAPE	SHAPE OF CALYX	1 - CUP SHAPED	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	FRUIT PODS PER NODE	HIGHEST NUMBER OF FRUITING PODS PER NODE OBSERVED	1	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
MORPHOLOGY	STEM COLOR	COLOR OF THE STEM	1 - GREEN	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
NEMATODE	Meloidogyne hapla gall	Resistance to Meloidogyne hapla (northern root-knot nematode), gall index	9 - 81% to 100% of root system galled	PEPPERS.HAPLAGALL.THIES		Not Available
NEMATODE	Meloidogyne hapla egg	Resistance to Meloidogyne hapla (northern root-knot nematode), egg mass index	9 - 81% to 100% visible egg masses present on root system	PEPPERS.HAPLAEGG.THIES		Not Available
PRODUCTION	FRUIT PERSISTANCE	FRUIT PERSISTANCE	M - Mixed	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
PRODUCTION	FRUIT SET	RELATIVE AMOUNT OF FRUIT SET	M - MIXED	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
PRODUCTION	MALE STERILITY	PRESENCE OR ABSENCE OF MALE STERILITY	0 - ABSENT	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
PRODUCTION	PUNGENCY	PRESENCE OR ABSENCE OF PUNGENCY	1 - PRESENT	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
PRODUCTION	ACCESSION UNIFORMITY	ACCESSION UNIFORMITY	7 - (1 = LOW - NONE UNIFORM, HIGH - ALL UNIFORM)	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
PRODUCTION	COMMERCIAL CATEGORY	COMMERCIAL FRUIT CATEGORY	MIX - MIXED	PEPPERS.BACCATUM.EXPERIMENT.2003	PI 260533 01 SD
SUBSET	IMAGE	Image present in GRIN database	FRUIT-PLANT - Image of fruit on the plant	PEPPERS.IMAGE.FIELD.FRUIT-ON-PLANT.2003		Not Available
SUBSET	IMAGE	Image present in GRIN database	HARVESTED-FRUIT - Image of harvested fruit	PEPPERS.IMAGE.LAB.HARVESTED-FRUIT.2003		Not Available
SUBSET	IMAGE	Image present in GRIN database	PLANT - Image of plant	PEPPERS.IMAGE.FIELD.PLANT.2003		Not Available