Details for: PI 260498, Capsicum sp., Charapita or Charapilla

Summary Data

Taxonomy:

Capsicum sp.

Top Name:

Charapita or Charapilla

Origin:

Collected – Peru

Maintained:

Plant Genetic Resources Conservation Unit (S9)

Received by NPGS:

15 Sep 1959

PI Assigned:

1959

Backup Location:

National Laboratory for Genetic Resources Preservation

Inventory Volume:

167
View original Plant Inventory data in pdf format

Availability

Form	Quantity	Note	Inventory	Cart
Seed	5 count		PI 260498 CR01 SD

Restricted availability. Please contact Dr. Robert L. Jarret, Pepper Curator before requesting this material or for additional information.

There are no images for this accession.

Core Passport Data

Taxonomy:

Capsicum sp.

Top Name:

Charapita or Charapilla

Origin:

Collected – Peru

Maintained:

Plant Genetic Resources Conservation Unit (S9)

Received by NPGS:

15 Sep 1959

PI Assigned:

1959

Source History

Collected

Peru

Donated

15 September 1959.
California, United States
Comment: Collected March to June, 1959
Donor(s):

Smith, P.G., University of California

Accession Names and Identifiers

Charapita or Charapilla

Type: Unverified name

366

Type: Collector identifier

Narrative

Fruit 0.25in, spherical, red; soft flesh gene

Capsicum spp.

Genus:

Capsicum

Family:

Solanaceae

Subfamily:

Solanoideae

Tribe:

Capsiceae

Nomen number:

300105

Comment:

catch-all record for unidentified or unnamed plants of Capsicum

Verified:

02/04/1999 by ARS Systematic Botanists.

Other conspecific taxa

Autonyms (not in current use), synonyms and invalid designations

Common names

Annotations

Taxonomic Re-Identification: 23 Feb 2012, from Capsicum chinense Jacq. to Capsicum spp.

Observations

Phenotype Data

Category	Descriptor	Description	Value	Study	Availability
GROWTH	PLANT HEIGHT	HEIGHT OF THE PLANT IN CENTIMETERS	50	S9.PEPPERS	Not Available
GROWTH	PLANT WIDTH	WIDTH OF THE PLANT IN CENTIMETERS	60	S9.PEPPERS	Not Available
MORPHOLOGY	FRUIT LENGTH	AVERAGE LENGTH OF 20 FRUITS IN CENTIMETERS	1	S9.PEPPERS	Not Available
MORPHOLOGY	FRUIT POSITION	POSITION OF THE FRUIT	9 - ERECT	S9.PEPPERS	Not Available
MORPHOLOGY	FRUIT SHAPE	SHAPE OF FRUIT	3 - ROUND	S9.PEPPERS	Not Available
MORPHOLOGY	FRUIT WIDTH	AVERAGE WIDTH OF 20 FRUITS AT WIDEST SPOT IN CENTIMETERS	1	S9.PEPPERS	Not Available
MORPHOLOGY	MATURE FRUIT COLOR	COLOR OF MATURE FRUITS (BASED ON MUNSELL COLOR SCALE)	2 - RED	S9.PEPPERS	Not Available
MORPHOLOGY	MATURE FRUIT COLOR	COLOR OF MATURE FRUITS (BASED ON MUNSELL COLOR SCALE)	2 - RED	PEPPERS.WOODLAND.2006	Not Available
MORPHOLOGY	CALYX SHAPE	SHAPE OF CALYX	1 - CUP SHAPED	S9.PEPPERS	Not Available
MORPHOLOGY	FRUIT PODS PER NODE	HIGHEST NUMBER OF FRUITING PODS PER NODE OBSERVED	3.0	S9.PEPPERS	Not Available
NEMATODE	Meloidogyne hapla gall	Resistance to Meloidogyne hapla (northern root-knot nematode), gall index	8 - 66% to 80% of root system galled	PEPPERS.HAPLAGALL.THIES	Not Available
NEMATODE	Meloidogyne hapla egg	Resistance to Meloidogyne hapla (northern root-knot nematode), egg mass index	8 - 66% to 80% visible egg masses present on root system	PEPPERS.HAPLAEGG.THIES	Not Available
PHENOLOGY	DAYS TO MATURITY	RELATIVE NUMBER OF DAYS TO PLANT MATURITY	9 - VERY LATE	S9.PEPPERS	Not Available
PRODUCTION	FRUIT SET	RELATIVE AMOUNT OF FRUIT SET	4 - (1 = LOW, 9 = HIGH)	S9.PEPPERS	Not Available
PRODUCTION	COMMERCIAL CATEGORY	COMMERCIAL FRUIT CATEGORY	ORN - ORNAMENTAL	S9.PEPPERS	Not Available
PRODUCTION	DEGREE OF PUNGENCY	DEGREE OF PUNGENCY, DATA FOR THIS DESCRIPTOR TAKEN BY STAFF AT THE SOUTHERN REGIONAL PI STATION.	9 - VERY PUNGENT	S9.PEPPERS	Not Available