| CHEMICAL | Oil Percentage | Oil Percentage | 51.06 | | PEANUT.COLLECTION.FATTY.ACID.2022 | | Not Available |
| CHEMICAL | Linoleate (18:2) | Linoleate (18:2) methyl ester percentage | 37.63 | | PEANUT.COLLECTION.FATTY.ACID.2022 | | Not Available |
| CHEMICAL | Oleate (18:1) | Oleate (18:1) methyl ester percentage | 39.42 | | PEANUT.COLLECTION.FATTY.ACID.2022 | | Not Available |
| DISEASE | LEAFSPOT | Resistance to leafspot infection | 2 - Highly resistant | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| DISEASE | TOMATO SPOTTED WILT | Tomato spotted wilt virus tolerance | 1 - Susceptible | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| GROWTH | GROWTH HABIT | Growth habit recorded at 60 to 70 days. | 4 - Bunch | | S9.PEANUT | PI 259605 01 SD | Not Available |
| GROWTH | GROWTH HABIT | Growth habit recorded at 60 to 70 days. | 5 - Erect | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| GROWTH | PLANT SIZE | Plant size at harvest | 2 - Small | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | LEAF COLOR | Color of the leaf at 60 - 90 days | 3 - Green | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | POD CONSTRICTION | Pod constriction at harvest, degree of depth of strangulation found between the regions of the shell where seeds are located | 1 - Slight | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | POD RETICULATION | Pod reticulation at harvest, appearance of veins on outside surface of shell | 4 - Rough, reticulation visible and deep | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | POD TYPE | U.S. pod market type | 2 - Valencia | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | POD TYPE | U.S. pod market type | 4 - Virginia | | S9.PEANUT | PI 259605 01 SD | Not Available |
| MORPHOLOGY | SEED SIZE | Seed size (by number of seeds per 1 oz. sample) | 5 - MEDIUM (51 - 70 SEED PER OZ.) | | S9.PEANUT | PI 259605 01 SD | Not Available |
| MORPHOLOGY | SEEDS PER POD | Seeds per pod; select at random at least 20 fruits and note in decreasing frequency the number of seeds per pod. Example: 2100, 2 = first most, 1 = second most, 0 = third most and 0 = fourth most. | 2300 | | S9.PEANUT | PI 259605 01 SD | Not Available |
| MORPHOLOGY | SEEDS PER POD | Seeds per pod; select at random at least 20 fruits and note in decreasing frequency the number of seeds per pod. Example: 2100, 2 = first most, 1 = second most, 0 = third most and 0 = fourth most. | 3421 | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | STEM PIGMENT | Stem pimentation taken from the main stem location nearest the ground | 1 - Green | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | MAIN STEM 60 - 90 DAYS | Main stem at 60 - 90 days | 1 - Not apparent | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | MAIN STEM HARVEST | Main stem at harvest | 1 - Not apparent | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | MAIN AXIS FLOWERS | Flowers on main axis at 60 - 90 days | 1 - No | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | POD SHAPE | Pod shape at harvest | 3 - Peruviana | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | POD WEIGHT | Pod weight measued in nearest gram/100 mature pods | 150 | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | SEED COAT COLOR PATTERN | Seed coat color pattern at harvest | 3 - Variegated or bicolor or tricolor | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | SEED COAT COLOR PATTERN | Seed coat color pattern at harvest | 3 - Variegated or bicolor or tricolor | | PEANUT.SEEDCOAT.COLOR.2022 | | Not Available |
| MORPHOLOGY | SEED COLOR PRIMARY | The primary or predominant seed coat color | 2 - Tan | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | SEED COLOR PRIMARY | The primary or predominant seed coat color | 3 - Pink | | PEANUT.SEEDCOAT.COLOR.2022 | | Not Available |
| MORPHOLOGY | LEAF PUBESCENCE | LEAF PUBESCENCE | 0 - NO | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | SEED COLOR SECONDARY | Secondary or second most dominant seed coat color | 1 - White | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| MORPHOLOGY | SEED COLOR SECONDARY | Secondary or second most dominant seed coat color | 1 - White | | PEANUT.SEEDCOAT.COLOR.2022 | | Not Available |
| MORPHOLOGY | SEED WEIGHT | Weight of 100 seeds recorded in grams | 45.18 | | S9.PEANUT.CULTIVATED.WEIGHTS | PI 259605 03 SD | |
| MORPHOLOGY | SEED WEIGHT | Weight of 100 seeds recorded in grams | 47.04 | | S9.PEANUT.CULTIVATED.WEIGHTS.2022 | | Not Available |
| NEMATODE | NORTHERN ROOTKNOT NEMATODE | Resistance to Northern Rootknot Nematode (Meloidogyne hapla) | 8 - Highly susceptible | | S9.PEANUT | PI 259605 01 SD | Not Available |
| NEMATODE | PEANUT ROOTKNOT NEMATODE | Resistance to Peanut Rootknot Nematode (Meloidogyne arenaria) | 8 - Highly susceptible | | S9.PEANUT | PI 259605 01 SD | Not Available |
| NEMATODE | STING NEMATODE | Resistance to Sting Nematode (Belonolaimus sp.) | 8 - Highly susceptible | | S9.PEANUT.STINGNEM | PI 259605 01 SD | Not Available |
| OTHER | CORE CLUSTER NUMBER | A cluster number used to group genetically similar accessions based on morphhological data and country of origin | 04 - Cluster 4 | | PEANUT.CORE.COLLECTION.SELECTION | | Not Available |
| OTHER | CORE COUNTRY DESIGNATION | Desgination of country of origin used to select accessions for the core collection | V1 - Venezuela | | PEANUT.CORE.COLLECTION.SELECTION | | Not Available |
| OTHER | CORE SET PROCEDURE | The procedure used to select accessions for the core collection based on the amount of additional information available for accessions and on the the number of accessions per country of origin | 6 - Set 6 accessions with data for five variables (no plant type) | | PEANUT.CORE.COLLECTION.SELECTION | | Not Available |
| PHENOLOGY | MATURITY | Maturity at harvest | 4 - Late | | S9.PEANUT | PI 259605 01 SD | Not Available |
| PHENOLOGY | MATURITY | Maturity at harvest | 4 - Late | | PEANUT.BLEDSOE.2004 | PI 259605 03 SD | |
| SUBSET | Image | Image present in GRIN database | Seed - Image of seed | | PEANUT.IMAGE.SEED | PI 259605 03 SD | |