| CHEMICAL | LYCOPENE | LYCOPENE QUANTIFICATION (ug/g) | 12.8 ug/g | | NE9.TOMATO.12 | | Not Available |
| CHEMICAL | LYCOPENE | LYCOPENE QUANTIFICATION (ug/g) | 14.03 ug/g | | NE9.TOMATO.12 | | Not Available |
| CHEMICAL | LYCOPENE | LYCOPENE QUANTIFICATION (ug/g) | 14.79 ug/g | | NE9.TOMATO.12 | | Not Available |
| CHEMICAL | TA | Titratable Acidity Quantification % wt to vol | 0.36 %wt/vol | | NE9.TOMATO.12 | | Not Available |
| CHEMICAL | TA | Titratable Acidity Quantification % wt to vol | 0.43 %wt/vol | | NE9.TOMATO.12 | | Not Available |
| CHEMICAL | TA | Titratable Acidity Quantification % wt to vol | 0.49 %wt/vol | | NE9.TOMATO.12 | | Not Available |
| CHEMICAL | BRIX | Measure of Total Soluble Solids (TSS); One degree BRIX = one gram of sucrose in100 grams of solution. | 4.63 | | NE9.TOMATO.14 | | Not Available |
| CHEMICAL | BRIX | Measure of Total Soluble Solids (TSS); One degree BRIX = one gram of sucrose in100 grams of solution. | 4.93 | | NE9.TOMATO.14 | | Not Available |
| CHEMICAL | BRIX | Measure of Total Soluble Solids (TSS); One degree BRIX = one gram of sucrose in100 grams of solution. | 5.3 | | NE9.TOMATO.14 | | Not Available |
| CHEMICAL | VITAMIN C | Measure of total Vitamin C (AsA + DHAsA) in ug/ml. *results have been doubled. | 23.32 ug/ml | | NE9.TOMATO.14 | | Not Available |
| CHEMICAL | VITAMIN C | Measure of total Vitamin C (AsA + DHAsA) in ug/ml. *results have been doubled. | 27.56 ug/ml | | NE9.TOMATO.14 | | Not Available |
| CHEMICAL | VITAMIN C | Measure of total Vitamin C (AsA + DHAsA) in ug/ml. *results have been doubled. | 27.78 ug/ml | | NE9.TOMATO.14 | | Not Available |
| GROWTH | PLANT SIZE | PLANT SIZE | 3 - MEDIUM | | NE9.TOMATO.13 | | Not Available |
| GROWTH | GROWTH | VINE GROWTH TYPE | D - DETERMINATE GROWTH | | NE9.TOMATO.14 | | Not Available |
| GROWTH | GROWTH | VINE GROWTH TYPE | I - INDETERMINATE GROWTH | | NE9.TOMATO.14 | | Not Available |
| MORPHOLOGY | EXTMATFRTAPP | Exterior fruit appearance recorded at maturity | 1 - Dull | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | EXTMATFRTAPP | Exterior fruit appearance recorded at maturity | 2 - Medium | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | FLOWERING | Number of days from sowing to 50% flowering | 77 | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | FLWRINFLO | Number of flowers per inflorescence average of 3 | 3 | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | FLWRINFLO | Number of flowers per inflorescence average of 3 | 8 | | NE9.TOMATO.12 | | Not Available |
| MORPHOLOGY | INFLORTYPE | Leaf types: UNIPAROUS (simple), MULTIPAROUS (forked or compound) | 1 - UNIPAROUS | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | INFLORTYPE | Leaf types: UNIPAROUS (simple), MULTIPAROUS (forked or compound) | 2 - MULTIPAROUS | | NE9.TOMATO.12 | | Not Available |
| MORPHOLOGY | SHOULDER COLOR | Shoulder color at maturity | 2 - GREY-GREEN | | NE9.TOMATO.12 | | Not Available |
| MORPHOLOGY | SHOULDER COLOR | Shoulder color at maturity | 3 - UNIFORM | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | SHLDRCOLRINT | Intensity of green shoulder | 8 - Not Present | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | PISTIL SCAR | Shape of Pistil Scar | 2 - Stellate | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | PISTIL SCAR | Shape of Pistil Scar | 3 - Linear | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | PISTIL SCAR | Shape of Pistil Scar | 4 - Irregular | | NE9.TOMATO.12 | | Not Available |
| MORPHOLOGY | MATFRUITCOL | Mature Fruit Color at time of harvesting | 7 - Red | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | FRUITWEIGHT | Fruit weight in grams, the average of 10 fruits of different plants | 485 | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | FRUITWEIGHT | Fruit weight in grams, the average of 10 fruits of different plants | 762 | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | FRTUNIFORMITY | Uniformity of fruit size within a plant | 5 - INTERMEDIATE | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | NIPPLED FRUIT | NIPPLED FRUIT (MATURE FRUIT) | 1 - ABSENT | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | NIPPLED FRUIT | NIPPLED FRUIT (MATURE FRUIT) | 2 - PRESENT | | NE9.TOMATO.12 | | Not Available |
| MORPHOLOGY | CUTICLE CRACK | Tomato skin cracking not consistent with CRACK-R or CRACK-C | 3 - SLIGHT | | NE9.TOMATO.12 | | Not Available |
| MORPHOLOGY | CUTICLE CRACK | Tomato skin cracking not consistent with CRACK-R or CRACK-C | 5 - INTERMEDIATE | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | CUTICLE CRACK | Tomato skin cracking not consistent with CRACK-R or CRACK-C | 9 - SEVERE | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | FRUIT FIRMNESS | FRUIT FIRMNESS | 1 - FIRM | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | FRUIT FIRMNESS | FRUIT FIRMNESS | 3 - MEDIUM | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | INTERIOR FLESH COLOR | INTERIOR FLESH COLOR | 7 - RED | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | PRIMARY FRUIT SHAPE | PRIMARY FRUIT SHAPE | 10 - SLIGHTLY FLATTENED | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | PRIMARY FRUIT SHAPE | PRIMARY FRUIT SHAPE | 3 - PLUM | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | IMMATFRCOL | COLOR OF IMMATURE FRUIT | 2 - UNIFORM (UNIFORM LIGHT GREEN) | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | LEAFLET TYPE | LEAFLET TYPE | 1 - NORMAL | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | LEAFLET TYPE | LEAFLET TYPE | 2 - POTATO | | NE9.TOMATO.12 | | Not Available |
| MORPHOLOGY | MAXIMUM FRUIT DIAMETER | MAXIMUM FRUIT DIAMETER - EQUATORIAL DIAMETER IN CM MEASURED AT THE WIDEST POINT ON THE FRUIT BASED ON VARIATION AMONG PLANTS WITHIN AN ACCESSION. | 11.3 | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | MAXIMUM FRUIT DIAMETER | MAXIMUM FRUIT DIAMETER - EQUATORIAL DIAMETER IN CM MEASURED AT THE WIDEST POINT ON THE FRUIT BASED ON VARIATION AMONG PLANTS WITHIN AN ACCESSION. | 18.2 | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | MAXIMUM FRUIT LENGTH | MAXIMUM FRUIT LENGTH FROM STEM END TO BLOSSOM END. MEASURED IN CM TO ONE DECIMAL PLACE. | 13.2 | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | MAXIMUM FRUIT LENGTH | MAXIMUM FRUIT LENGTH FROM STEM END TO BLOSSOM END. MEASURED IN CM TO ONE DECIMAL PLACE. | 13.5 | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | JOINTLES PEDICEL | WHETHER OR NOT THE ACCESSION HAS A JOINTLESS PEDICEL. | 2 - NO | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | CRACK-C | CONCENTRIC CRACKING AMOUNT | 1 - NONE | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | CRACK-C | CONCENTRIC CRACKING AMOUNT | 9 - SEVERE | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | CRACK-R | RADIAL CRACKING AMOUNT | 1 - NONE | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | CRACK-R | RADIAL CRACKING AMOUNT | 5 - MEDIUM | | NE9.TOMATO.12 | | Not Available |
| MORPHOLOGY | CRACK-R | RADIAL CRACKING AMOUNT | 9 - SEVERE | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | FLSH-INT | FLESH COLOR INTENSITY | 1 - DARK | | NE9.TOMATO.13 | | Not Available |
| MORPHOLOGY | FLSH-INT | FLESH COLOR INTENSITY | 3 - MEDIUM | | NE9.TOMATO.13 | | Not Available |
| PHENOLOGY | NUMDAYSMAT | From sowing until 50% of plants have at least 1 ripened fruit | 108 | | NE9.TOMATO.12 | | Not Available |
| PHENOLOGY | NUMDAYSMAT | From sowing until 50% of plants have at least 1 ripened fruit | 123 | | NE9.TOMATO.13 | | Not Available |
| PRODUCTION | FRTSETNUM | Number of fruit at 2nd truss | 10 | | NE9.TOMATO.13 | | Not Available |
| PRODUCTION | FRTSETNUM | Number of fruit at 2nd truss | 7 | | NE9.TOMATO.13 | | Not Available |
| PRODUCTION | FRTSETNUM | Number of fruit at 2nd truss | 9 | | NE9.TOMATO.12 | | Not Available |