Details for: NSL 5906, Solanum lycopersicum L., RED TOP


Summary Data
Taxonomy:
Solanum lycopersicum L.
Top Name:
RED TOP
Origin:
Donated – New York, United States
Maintained:
Historic Record
Received by NPGS:
1961
Form Received:
Seed
Availability
This is historical information about this accession. It no longer exists and can not be requested.
 
There are no images for this accession.

Core Passport Data
Taxonomy:
Solanum lycopersicum L.
Top Name:
RED TOP
Origin:
Donated – New York, United States
Maintained:
Historic Record
Received by NPGS:
1961
Form Received:
Seed
Source History
Donated
1961.
New York, United States

Donor(s):
Accession Names and Identifiers
RED TOP
Type: Unverified name

Duplicate of PI 303783, PI 644775
Type: Duplicate accession name

Narrative
Duplicate of PI 303783, PI 644775. 75 days, widely grown for tomato pasre, purees, or canning, fruit is 2 to 3.5 in. long by 1 to 1.5 in. thick, firm with thick walls and usually just two seed cells, very mild flavor, Harris 1959 Catalog, p.38
Solanum lycopersicum L.
Genus:
Solanum
Subgenus:
Potatoe
Section:
Lycopersicon
Family:
Solanaceae
Subfamily:
Solanoideae
Tribe:
Solaneae
Nomen number:

101442
Place of publication:

Sp. pl. 1:185. 1753
Verified:
09/04/2018 by ARS Systematic Botanists.
Other conspecific taxa
Solanum lycopersicum L. var. cerasiforme (Alef.) Voss (555 active accession[s])
Solanum lycopersicum L. var. lycopersicum (65 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Common names
LanguageNameAlternate namenoteseqCitation
Englishtomato  1Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
Annotations
  • Nomenclature Name Change: 05 Sep 2008, from Lycopersicon esculentum Mill. to Solanum lycopersicum L.
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