| CHEMICAL | SOLUBLE SOLIDS | PERCENT SOLUBLE SOLIDS (AVERAGE REFRACTOMETER READINGS FROM 3 FRUITS AT FULL MATURITY) | 23.5 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| DISEASE | Fire Blight Shoot (Natural) | Natural occurrence of Shoot Fire Blight (Erwinia amylovara) in Geneva, New York. | 5 - Very susceptible - very heavy rating | | APPLE.FIREBLIGHT | | Not Available |
| MORPHOLOGY | CALYX BASIN | APPEARANCE OF CALYX BASIN | 3 - ACUTE MEDIUM | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | CALYX PERSISTENCE | PERSISTANCE OF CALYX ON FRUIT | 1 - PERSISTENT STANDARD: MALUS 'VIRGINIA CRAB' GMAL-673 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FLOWER COLOR | FLOWER COLOR AT FULL BLOOM | 1,1 - MAIN COLOR - WHITE; ADDITIONAL COLOR - WHITE STANDARD: M. FUSCA | | APPLE.SPRING.95-96 | PI 590064 .01 PL | Not Available |
| MORPHOLOGY | FLOWER SIZE | FLOWER SIZE AT FULL BLOOM ON VIGOROUS FLOWER BRANCH, DIAMETER IN MM. | 19 | | APPLE.SPRING.95-96 | PI 590064 .01 PL | Not Available |
| MORPHOLOGY | FRUIT FLESH COLOR | FRUIT FLESH COLOR | 2+4 - CREAM + YELLOW STANDARD: MALUS TURESII (A34143) GMAL-534 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT FLESH FIRMNESS | FRUIT FLESH FIRMNESS AT MATURITY | 3 - FIRM STANDARD: MALUS SIEBOLDII (AA952) GMAL-1351 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT FLESH FLAVOR | FRUIT FLESH FLAVOR | 5 - ASTRINGENT STANDARD: M. CORONARIA | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT GROUND COLOR | FRUIT GROUND COLOR AT MATURITY | 3 - LIGHT YELLOW STANDAR: MALUS DAWSONIANA | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT OVER COLOR | FRUIT OVER COLOR AT MATURITY | 5,7 - BROWN RED STANDARD: MALUS HUPEHENSIS GMAL-1022 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT RUSSET INTENSITY | PERCENT OF FRUIT SURFACE WITH RUSSET (0-100%) | 1 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT RUSSET LOCATION | LOCATION OF RUSSET ON FRUIT | 1 - PEDICEL END ONLY | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT RUSSET TYPE | GENERAL TYPE OF RUSSETTING | 1 - EXTREMELY FINE | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT SHAPE (OVERALL) | FRUIT SHAPE (OVERALL) | 1.0 - GLOBOSE STANDARD: M. MAGDEBURGENSIS GMAL-422 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT SHAPE UNIFORMITY | CONSISTENCY OF FRUIT SHAPE | 1 - UNIFORM STANDARD: MCINTOSH | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT SIZE UNIFORMITY | CONSISTENCY OF FRUIT SIZE | 2 - VARIABLE STANDARD: NORTHERN SPY | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | INFLORESCENCE TYPE | INFLORESCENCE TYPE | 1 - UMBEL STANDARD: MALUS BACCATA | | APPLE.SPRING.95-96 | PI 590064 .01 PL | Not Available |
| MORPHOLOGY | LEAF LOBING | LEAF LOBED OR NOT LOBED IN ONE TREE | 2 - PARTLY LOBED STANDARD: MALUS SIEBOLDII | | APPLE.SPRING.95-96 | PI 590064 .01 PL | Not Available |
| MORPHOLOGY | LEAF MARGIN | LEAF MARGIN | 7 - SERRULATE STANDARD: MALUS BACCATA | | APPLE.SPRING.95-96 | PI 590064 .01 PL | Not Available |
| MORPHOLOGY | OVERCOLOR INTENSITY | PERCENT OF OVERCOLOR ON FRUIT 0-100% | 1 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | OVERCOLOR PATTERN | OVERCOLOR PATTERN TYPE | 1 - BLUSH STANDARD: MALUS 'VIRGINIA CRAB' GMAL-673 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | PREBLOOM FLOWER COLOR | PREBLOOM FLOWER COLOR | 1,8 - MAIN COLOR - WHITE; ADDITIONAL COLOR - GREEN | | APPLE.SPRING.95-96 | PI 590064 .01 PL | Not Available |
| MORPHOLOGY | STEM CAVITY | APPEARANCE OF STEM CAVITY | 2 - ACUTE SHALLOW | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT SHAPE (TOP) | FRUIT SHAPE (TOP) | 2 - WITHOUT ANGLES STANDARD: MALUS FLORENTINA GMAL-185 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | XYLEM COLOR | XYLEM COLOR OF SHOOTS (DORMANT OR ACTIVE) | 1 - GREEN | | APPLE.SPRING.95-96 | PI 590064 .01 PL | Not Available |
| MORPHOLOGY | YOUNG LEAF COLOR | YOUNG LEAF COLOR | 1,1 - DESCRIBED COLOR - GREEN; BACKGROUND COLOR - GREEN STANDARD: CARDINAL | | APPLE.SPRING.95-96 | PI 590064 .01 PL | Not Available |
| MORPHOLOGY | FRUIT LENGTH | FRUIT LENGTH (AVE OF 10 FRUITS FROM VIGOROUS TREE) IN MM. | 11 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT WIDTH | FRUIT WIDTH (AVE OF 10 FRUITS FROM VIGOROUS TREE) IN MM. | 11 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT WEIGHT | MEAN WEIGHT OF 10 FRUITS AT MATURITY. | 1 - < 50G | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT BLOOM | RATING OF NATURAL BLOOM (WAX) ON FRUIT AT MATURITY. | 3 - MODERATE | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT TEXTURE | A RATING OF FRUIT FLESH TEXTURE AT MATURITY. | 3 - COARSE | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT JUICINESS | A RATING OF FRUIT FLESH JUICINESS BASED ON APPLE WEIGHT/ APPLE VOLUME (SPECIFIC GRAVITY). THE MEAN OF 5 APPLES AT MATURITY. | 5 - VERY JUICY > .90 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT STEM LENGTH | STEM LENGTH (AVERAGE OF 5) IN MM. | 19 | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT STEM THICKNESS | RATING OF STEM THICKNESS. | 1 - SLENDER | | APPLE.MORPHOLOGIC.03 | | Not Available |
| MORPHOLOGY | FRUIT FLESH OXIDATION | PERCENT CHANGE IN "L" ON HUNTER COLOR METER OVER 10 MINUTES AT ROOM TEMPERATURE AND ATMOSPHERE. | 4 - VERY OXIDIZING > 10% (LIBERTY) | | APPLE.MORPHOLOGIC.03 | | Not Available |
| PHENOLOGY | HARVEST SEASON | HARVEST SEASON | 9 - EXTREMELY LATE >30 DAYS LATER THAN DELICIOUS | | APPLE.MORPHOLOGIC.03 | | Not Available |