| CHEMICAL | SOLUBLE SOLIDS | PERCENT SOLUBLE SOLIDS (AVERAGE REFRACTOMETER READINGS FROM 3 FRUITS AT FULL MATURITY) | 17.3 | | APPLE.MORPHOLOGIC.96 | | Not Available |
| CHEMICAL | SOLUBLE SOLIDS | PERCENT SOLUBLE SOLIDS (AVERAGE REFRACTOMETER READINGS FROM 3 FRUITS AT FULL MATURITY) | 17.3 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| CYTOLOGIC | Ploidy Level | Ploidy level determined by nuclear DNA content using flow cytometry | 2x - Diploid | | MALUS.PLOIDYDETERMINATION.2008 | | Not Available |
| DISEASE | Fire Blight Shoot (Natural) | Natural occurrence of Shoot Fire Blight (Erwinia amylovara) in Geneva, New York. | 3 - Intermediate - light to medium rating | | APPLE.FIREBLIGHT | | Not Available |
| GROWTH | TREE VIGOR | TREE VIGOR FROM SMALL TO LARGE WHEN GROWN ON A VIGOROUS ROOTSTOCK. | 2 - MEDIUM STARKIMSON | | APPLE.SPRING.95-96 | PI 588936 .04 PL | Not Available |
| MORPHOLOGY | CALYX BASIN | APPEARANCE OF CALYX BASIN | 1 - NONE STANDARD: MALUS 'CRANBERRY' GMAL-1063 | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | CALYX BASIN | APPEARANCE OF CALYX BASIN | 5 - OBTUSE SHALLOW STANDARD: MALUS 'VIRGINIA CRAB' GMAL-673 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | CALYX PERSISTENCE | PERSISTANCE OF CALYX ON FRUIT | 2 - PARTIALLY DECIDUOUS | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | CALYX PERSISTENCE | PERSISTANCE OF CALYX ON FRUIT | 3 - DECIDUOUS STANDARD: MALUS HUPEHENSIS GMAL-1022 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FLOWER COLOR | FLOWER COLOR AT FULL BLOOM | 1,1 - MAIN COLOR - WHITE; ADDITIONAL COLOR - WHITE STANDARD: M. FUSCA | | APPLE.SPRING.95-96 | PI 588936 .04 PL | Not Available |
| MORPHOLOGY | FLOWER SIZE | FLOWER SIZE AT FULL BLOOM ON VIGOROUS FLOWER BRANCH, DIAMETER IN MM. | 30 | | APPLE.SPRING.95-96 | PI 588936 .04 PL | Not Available |
| MORPHOLOGY | FRUIT FLESH COLOR | FRUIT FLESH COLOR | 2+3 - CREAM + GREEN STANDARD: MALUS X MAGDEBURGENSIS GMAL-531 | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT FLESH COLOR | FRUIT FLESH COLOR | 3+4 - GREEN + YELLOW STANDARD: MALUS YUNNANENSIS 'VILMORIN' GMAL-537 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT FLESH FIRMNESS | FRUIT FLESH FIRMNESS AT MATURITY | 3 - FIRM STANDARD: MALUS SIEBOLDII (AA952) GMAL-1351 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT FLESH FIRMNESS | FRUIT FLESH FIRMNESS AT MATURITY | 4 - HARD STANDARD: MALUS CORONARIA VAR. BRACTEATA GMAL-444 | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT FLESH FLAVOR | FRUIT FLESH FLAVOR | 4 - ACID STANDARD: PURITAN | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT FLESH FLAVOR | FRUIT FLESH FLAVOR | 5 - ASTRINGENT STANDARD: M. CORONARIA | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT GROUND COLOR | FRUIT GROUND COLOR AT MATURITY | 3 - LIGHT YELLOW STANDAR: MALUS DAWSONIANA | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT GROUND COLOR | FRUIT GROUND COLOR AT MATURITY | 3 - LIGHT YELLOW STANDAR: MALUS DAWSONIANA | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT OVER COLOR | FRUIT OVER COLOR AT MATURITY | 8 - DARK RED STANDARD: MALUS 'CARDINAL' GMAL-752 | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT OVER COLOR | FRUIT OVER COLOR AT MATURITY | 9 - PURPLE STANDARD: MALUS 'BEDFORD' GMAL-1360 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT RUSSET INTENSITY | PERCENT OF FRUIT SURFACE WITH RUSSET (0-100%) | 0 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT SHAPE (OVERALL) | FRUIT SHAPE (OVERALL) | 1.0 - GLOBOSE STANDARD: M. MAGDEBURGENSIS GMAL-422 | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT SHAPE (OVERALL) | FRUIT SHAPE (OVERALL) | 2.1 - FLAT-GLOBOSE 9OBLATE0 STANDARD: SIKORA GMAL-500 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT SHAPE UNIFORMITY | CONSISTENCY OF FRUIT SHAPE | 1 - UNIFORM STANDARD: MCINTOSH | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT SHAPE UNIFORMITY | CONSISTENCY OF FRUIT SHAPE | 1 - UNIFORM STANDARD: MCINTOSH | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT SIZE UNIFORMITY | CONSISTENCY OF FRUIT SIZE | 1 - UNIFORM STANDARD: EMPIRE | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT SIZE UNIFORMITY | CONSISTENCY OF FRUIT SIZE | 1 - UNIFORM STANDARD: EMPIRE | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | TENACITY OF FRUIT | TENDENCY OF FRUIT TO ABSCISE OF HANG | 2 - HOLDS PAST MATURITY | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | INFLORESCENCE TYPE | INFLORESCENCE TYPE | 1 - UMBEL STANDARD: MALUS BACCATA | | APPLE.SPRING.95-96 | PI 588936 .04 PL | Not Available |
| MORPHOLOGY | LEAF LOBING | LEAF LOBED OR NOT LOBED IN ONE TREE | 1 - NOT LOBED STANDARD: MALUS PUMILA | | APPLE.SPRING.95-96 | PI 588936 .04 PL | Not Available |
| MORPHOLOGY | LEAF MARGIN | LEAF MARGIN | 7 - SERRULATE STANDARD: MALUS BACCATA | | APPLE.SPRING.95-96 | PI 588936 .04 PL | Not Available |
| MORPHOLOGY | OVERCOLOR INTENSITY | PERCENT OF OVERCOLOR ON FRUIT 0-100% | 40 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | OVERCOLOR INTENSITY | PERCENT OF OVERCOLOR ON FRUIT 0-100% | 90 | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | OVERCOLOR PATTERN | OVERCOLOR PATTERN TYPE | 1 - BLUSH STANDARD: MALUS 'VIRGINIA CRAB' GMAL-673 | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | OVERCOLOR PATTERN | OVERCOLOR PATTERN TYPE | 1 - BLUSH STANDARD: MALUS 'VIRGINIA CRAB' GMAL-673 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | STEM CAVITY | APPEARANCE OF STEM CAVITY | 5 - OBTUSE SHALLOW STANDARD: MALUS BACCATA GMAL-434 | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | STEM CAVITY | APPEARANCE OF STEM CAVITY | 5 - OBTUSE SHALLOW STANDARD: MALUS BACCATA GMAL-434 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT SHAPE (TOP) | FRUIT SHAPE (TOP) | 1 - WITH ANGLES STANDARD: MALUS CORONARIA 'BRACTEATA' GMAL-444 | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT SHAPE (TOP) | FRUIT SHAPE (TOP) | 1 - WITH ANGLES STANDARD: MALUS CORONARIA 'BRACTEATA' GMAL-444 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | XYLEM COLOR | XYLEM COLOR OF SHOOTS (DORMANT OR ACTIVE) | 1 - GREEN | | APPLE.SPRING.95-96 | PI 588936 .04 PL | Not Available |
| MORPHOLOGY | YOUNG LEAF COLOR | YOUNG LEAF COLOR | 1,1 - DESCRIBED COLOR - GREEN; BACKGROUND COLOR - GREEN STANDARD: CARDINAL | | APPLE.SPRING.95-96 | PI 588936 .04 PL | Not Available |
| MORPHOLOGY | FRUIT LENGTH | FRUIT LENGTH (AVE OF 10 FRUITS FROM VIGOROUS TREE) IN MM. | 24 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT LENGTH | FRUIT LENGTH (AVE OF 10 FRUITS FROM VIGOROUS TREE) IN MM. | 25.5 | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT WIDTH | FRUIT WIDTH (AVE OF 10 FRUITS FROM VIGOROUS TREE) IN MM. | 26 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT WIDTH | FRUIT WIDTH (AVE OF 10 FRUITS FROM VIGOROUS TREE) IN MM. | 26.4 | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT WEIGHT | MEAN WEIGHT OF 10 FRUITS AT MATURITY. | 1 - < 50G | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT WEIGHT | MEAN WEIGHT OF 10 FRUITS AT MATURITY. | 1 - < 50G | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT BLOOM | RATING OF NATURAL BLOOM (WAX) ON FRUIT AT MATURITY. | 2 - SLIGHT | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT BLOOM | RATING OF NATURAL BLOOM (WAX) ON FRUIT AT MATURITY. | 2 - SLIGHT | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT TEXTURE | A RATING OF FRUIT FLESH TEXTURE AT MATURITY. | 1 - FINE | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT TEXTURE | A RATING OF FRUIT FLESH TEXTURE AT MATURITY. | 2 - MEDIUM | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT JUICINESS | A RATING OF FRUIT FLESH JUICINESS BASED ON APPLE WEIGHT/ APPLE VOLUME (SPECIFIC GRAVITY). THE MEAN OF 5 APPLES AT MATURITY. | 3 - MEDIUM .81 - .85 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT JUICINESS | A RATING OF FRUIT FLESH JUICINESS BASED ON APPLE WEIGHT/ APPLE VOLUME (SPECIFIC GRAVITY). THE MEAN OF 5 APPLES AT MATURITY. | 5 - VERY JUICY > .90 | | APPLE.MORPHOLOGIC.00 | | Not Available |
| MORPHOLOGY | FRUIT STEM LENGTH | STEM LENGTH (AVERAGE OF 5) IN MM. | 13 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT STEM LENGTH | STEM LENGTH (AVERAGE OF 5) IN MM. | 9 | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT STEM THICKNESS | RATING OF STEM THICKNESS. | 1 - SLENDER | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT STEM THICKNESS | RATING OF STEM THICKNESS. | 1 - SLENDER | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT FLESH OXIDATION | PERCENT CHANGE IN "L" ON HUNTER COLOR METER OVER 10 MINUTES AT ROOM TEMPERATURE AND ATMOSPHERE. | 4 - VERY OXIDIZING > 10% (LIBERTY) | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| MORPHOLOGY | FRUIT FLESH OXIDATION | PERCENT CHANGE IN "L" ON HUNTER COLOR METER OVER 10 MINUTES AT ROOM TEMPERATURE AND ATMOSPHERE. | 4 - VERY OXIDIZING > 10% (LIBERTY) | | APPLE.MORPHOLOGIC.08 | | Not Available |
| MORPHOLOGY | FRUIT.FIRMNESS.PSI | FRUIT.FIRMNESS.PSI | 26.1 | | APPLE.MORPHOLOGIC.08 | | Not Available |
| PHENOLOGY | HARVEST SEASON | HARVEST SEASON | 5 - MED 10 DAYS BEFORE DELICIOUS | | APPLE.MORPHOLOGIC.08 | | Not Available |
| PHENOLOGY | HARVEST SEASON | HARVEST SEASON | 6 - MED/LATE DELICIOUS | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| PRODUCTION | TREE BEARING HABIT | TREE BEARING HABIT | 2 - TYPE SPUR STANDARD: STARKRIMSON | | APPLE.SPRING.95-96 | PI 588936 .04 PL | Not Available |
| PRODUCTION | HARVEST UNIFORMITY | RATING OF TYPICAL NUMBER OF HARVESTS REQUIRED TO OBTAIN UNIFORMLY RIPE FRUIT. | 2 - 2 HARVEST PERIODS | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| PRODUCTION | END USE | GENERAL USE OF GERMPLASM ACCESSION. | 8,8 - FRUIT USE | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| PRODUCTION | MARKET TYPE (FRUIT) | DEFINITION OF USUAL METHOD OF CONSUMPTION. | 1,1 - FRESH | | APPLE.MORPHOLOGIC.96 | PI 588936 .01 PL | Not Available |
| SUBSET | SSR Data | SSR data | | | 2020Malus-SSR | | Not Available |