| MORPHOLOGY | FRUIT WEIGHT | WEIGHT OF MATURE WEIGHT IN GRAMS. TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 557 | 0 | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | FRUIT LENGTH | FRUIT LENGTH IN CENTIMETERS. TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 22.1 | 0 | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | FRUIT DIAMETER | DIAMETER OF FRUIT IN CENTIMETERS. TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 7.6 | 0 | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | FRUIT NECK | PRESCENCE OR ABSENCE OF FRUIT NECK. | 2 - NECK ABSENT | | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | CHROMAMETER SKIN COLOR L | EXTERIOR FRUIT COLOR BY CHROMAMETER READING, LIGHTNESS VALUE. OBJECTIVE COLOR READING COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 70.6 | 0 | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | CHROMAMETER SKIN COLOR A | EXTERIOR FRUIT COLOR BY CHROMAMETER READING, HUE. OBJECTIVE COLOR READING COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | -0.22 | 0 | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | CHROMAMETER SKIN COLOR B | EXTERIOR SKIN COLOR BY CHROMAMETER READING, CHROMA (SATURATION). OBJECTIVE COLOR READING TAKEN ON AN AVG. OF 3-5 FRUITS AT 3/4 RIPENESS. | 56.4 | 0 | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | VISUAL SKIN COLOR | EXTERIOR FRUIT COLOR BY VISUAL OBSERVATION COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 3 - GREEN | | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | FRUIT FRECKLING | DEGREE OF SKIN FRECKLING | 1 - SEVERE | | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | FRUIT RIDGE | PRESCENCE OR ABSENCE OF RIDGES ON THE FRUIT. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 1 - DISTINCT RIDGES | | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | FRUIT WAX | PRESCENCE OR ABSENCE OF WAX ON THE FRUIT SURFACE. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 1 - YES, WAX PRESENT | | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | BLOSSOM END SHAPE | BLOSSOM END SHAPE COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 1 - POINTED BLOSSOM END | | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | BLOSSOM END DEFECT | PRESCENCE OR ABSENCE OF BLOSSOM END DEFECT. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 1 - NAVAL OR PINHOLE | | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | INTERIOR FRUIT GROWTH | PRESCENCE OR ABSENCE OF INTERIOR FRUIT GROWTH. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 2 - NO | | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | PUNCTURE TEST | AVERAGE OF THREE PENETROMETER READINGS ON THE RIPE FRUIT. | 4.4 | 0 | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | CHROMAMETER FLESH COLOR L | COLOR OF THE FRUIT FLESH BY CHROMAMETER READING, LIGHTNESS VALUE. OBJECTIVE COLOR READING TAKEN ON AN AVG. OF 3-5 FRUITS AT 3/4 RIPENESS. | 62.9 | 0 | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | CHROMAMETER FLESH COLOR A | COLRO OF THE FRUIT FLESH BY CHROMAMETER READING, HUE. OBJECTIVE COLOR RATING TAKEN ON AN AVG. OF 3-5 FRUITS AT 3/4 RIPENING. | -0.13 | 0 | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | CHROMAMETER FLESH COLOR B | COLOR OF THE FRUIT FLESH BY CHROMAMETER READING, OBJECTIVE COLOR READING TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENING. | 16.1 | 0 | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | SEED CAVITY LENGTH | LONGITUDINAL CUT, SEED CAVITY LENGTH. COLLECTED ON ANAVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 19 | 0 | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | SEED CAVITY WIDTH | LONGITUDINAL CUT, SEED CAVITY WIDTH. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 4.5 | 0 | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | SEED CAVITY SHAPE | CROSS CUT, MOST FREQUENT SHAPE OF SEED CAVITY. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 1 - 5 ARMED STAR | | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | PULP AROMA | DEGREE OF MATURE PULP AROMA. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 3 - MILD | | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | SEED COLOR | COLOR OF THE SEEDS. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 1 - BEIGE | | HILO.CARICA.FRUIT.MISC.93 | | Not Available |
| MORPHOLOGY | TOTAL SOLUBLE SOLIDS | TOTAL SOLUBLE SOLIDS, AVERAGE OF THREE REFRACTOMETER READONGS. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS. | 6.7 | 0 | HILO.CARICA.FRUIT.MISC.93 | | Not Available |