Details for: HCAR 179, Vasconcellea parviflora A. DC., 474

Summary Data

Taxonomy:

Vasconcellea parviflora A. DC.

Top Name:

474

Origin:

Donated – Hawaii, United States

Maintained:

National Clonal Germplasm Repository -- Hilo

Received by NPGS:

14 Oct 1987

Improvement Status:

Wild material

Form Received:

Seed

Life Form:

Perennial

Life Cycle:

Perennial

Availability

Form	Quantity	Note	Inventory	Cart
Seed	2 gram		HCAR 179 SD

USDA, ARS, TPGRDR, Hilo, HI distributes small quantities of crop germplasm to scientists for research, education and crop development in universities and research centers. Germplasm, if available, may be provided in small amounts to private individuals and students on condition that the requested materials are not available commercially. Please check your local sources before requesting materials.

There are no images for this accession.

Core Passport Data

Taxonomy:

Vasconcellea parviflora A. DC.

Top Name:

474

Origin:

Donated – Hawaii, United States

Maintained:

National Clonal Germplasm Repository -- Hilo

Received by NPGS:

14 Oct 1987

Improvement Status:

Wild material

Form Received:

Seed

Life Form:

Perennial

Life Cycle:

Perennial

Source History

Donated

14 October 1987.
Hawaii, United States

Donor(s):

Manshardt, Richard, University of Hawaii

Accession Names and Identifiers

474

Type: Donor identifier

Narrative

Vasconcellea parviflora A. DC.

Genus:

Vasconcellea

Family:

Caricaceae

Nomen number:

312627

Place of publication:

Prodr. 15(1):417. 1864

Protologue link:

https://biodiversitylibrary.org/page/158179

Verified:

09/30/1987 by ARS Systematic Botanists.

Other conspecific taxa

Autonyms (not in current use), synonyms and invalid designations

Homotypic Synonym(s)
Carica parviflora (A. DC.) Solms

Common names

Annotations

Nomenclature Name Change: 01 Mar 2004, from Carica parviflora (A. DC.) Solms to Vasconcellea parviflora A. DC.

Observations

Phenotype Data

Category	Descriptor	Description	Value	Sample Size	Study	Availability
MORPHOLOGY	FRUIT WEIGHT	WEIGHT OF MATURE WEIGHT IN GRAMS. TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	2.4	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	FRUIT WEIGHT	WEIGHT OF MATURE WEIGHT IN GRAMS. TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	3.7	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	FRUIT LENGTH	FRUIT LENGTH IN CENTIMETERS. TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	2.7	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	FRUIT LENGTH	FRUIT LENGTH IN CENTIMETERS. TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	3.8	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	FRUIT DIAMETER	DIAMETER OF FRUIT IN CENTIMETERS. TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	1.2	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	FRUIT DIAMETER	DIAMETER OF FRUIT IN CENTIMETERS. TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	1.6	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	FRUIT NECK	PRESCENCE OR ABSENCE OF FRUIT NECK.	2 - NECK ABSENT (100%)	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	FRUIT NECK	PRESCENCE OR ABSENCE OF FRUIT NECK.	2 - NECK ABSENT (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	CHROMAMETER SKIN COLOR L	EXTERIOR FRUIT COLOR BY CHROMAMETER READING, LIGHTNESS VALUE. OBJECTIVE COLOR READING COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	59.6	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	CHROMAMETER SKIN COLOR A	EXTERIOR FRUIT COLOR BY CHROMAMETER READING, HUE. OBJECTIVE COLOR READING COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	34.85	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	CHROMAMETER SKIN COLOR B	EXTERIOR SKIN COLOR BY CHROMAMETER READING, CHROMA (SATURATION). OBJECTIVE COLOR READING TAKEN ON AN AVG. OF 3-5 FRUITS AT 3/4 RIPENESS.	52.2	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	VISUAL SKIN COLOR	EXTERIOR FRUIT COLOR BY VISUAL OBSERVATION COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	9 - ORANGE (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	VISUAL SKIN COLOR	EXTERIOR FRUIT COLOR BY VISUAL OBSERVATION COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	9 - ORANGE (83.333%)	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	FRUIT FRECKLING	DEGREE OF SKIN FRECKLING	4 - NONE (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	FRUIT FRECKLING	DEGREE OF SKIN FRECKLING	4 - NONE (83.333%)	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	FRUIT RIDGE	PRESCENCE OR ABSENCE OF RIDGES ON THE FRUIT. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	1 - DISTINCT RIDGES (100%)	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	FRUIT RIDGE	PRESCENCE OR ABSENCE OF RIDGES ON THE FRUIT. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	1 - DISTINCT RIDGES (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	FRUIT WAX	PRESCENCE OR ABSENCE OF WAX ON THE FRUIT SURFACE. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	2 - NO, WAX NOT PRESENT (100%)	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	FRUIT WAX	PRESCENCE OR ABSENCE OF WAX ON THE FRUIT SURFACE. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	2 - NO, WAX NOT PRESENT (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	BLOSSOM END SHAPE	BLOSSOM END SHAPE COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	1 - POINTED BLOSSOM END (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	BLOSSOM END SHAPE	BLOSSOM END SHAPE COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	1 - POINTED BLOSSOM END (83.333%)	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	BLOSSOM END DEFECT	PRESCENCE OR ABSENCE OF BLOSSOM END DEFECT. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	2 - NORMAL (100%)	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	BLOSSOM END DEFECT	PRESCENCE OR ABSENCE OF BLOSSOM END DEFECT. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	2 - NORMAL (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	INTERIOR FRUIT GROWTH	PRESCENCE OR ABSENCE OF INTERIOR FRUIT GROWTH. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	2 - NO (100%)	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	INTERIOR FRUIT GROWTH	PRESCENCE OR ABSENCE OF INTERIOR FRUIT GROWTH. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	2 - NO (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	FRUIT FLESH COLOR	COLOR OF THE FRUIT FLESH. VISUAL OBSERVATION COLLECTED ON AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	7 - ORANGE (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	FRUIT FLESH COLOR	COLOR OF THE FRUIT FLESH. VISUAL OBSERVATION COLLECTED ON AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	7 - ORANGE (83.333%)	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	CHROMAMETER FLESH COLOR L	COLOR OF THE FRUIT FLESH BY CHROMAMETER READING, LIGHTNESS VALUE. OBJECTIVE COLOR READING TAKEN ON AN AVG. OF 3-5 FRUITS AT 3/4 RIPENESS.	50.1	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	CHROMAMETER FLESH COLOR A	COLRO OF THE FRUIT FLESH BY CHROMAMETER READING, HUE. OBJECTIVE COLOR RATING TAKEN ON AN AVG. OF 3-5 FRUITS AT 3/4 RIPENING.	21.25	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	CHROMAMETER FLESH COLOR B	COLOR OF THE FRUIT FLESH BY CHROMAMETER READING, OBJECTIVE COLOR READING TAKEN ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENING.	41.9	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	SEED CAVITY LENGTH	LONGITUDINAL CUT, SEED CAVITY LENGTH. COLLECTED ON ANAVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	1.8	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	SEED CAVITY LENGTH	LONGITUDINAL CUT, SEED CAVITY LENGTH. COLLECTED ON ANAVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	2.1	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	SEED CAVITY WIDTH	LONGITUDINAL CUT, SEED CAVITY WIDTH. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	1	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	SEED CAVITY WIDTH	LONGITUDINAL CUT, SEED CAVITY WIDTH. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	1.1	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	SEED CAVITY SHAPE	CROSS CUT, MOST FREQUENT SHAPE OF SEED CAVITY. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	4 - ROUND (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	SEED CAVITY SHAPE	CROSS CUT, MOST FREQUENT SHAPE OF SEED CAVITY. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	4 - ROUND (66.667%)	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	PULP AROMA	DEGREE OF MATURE PULP AROMA. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	3 - MILD (100%)	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	PULP AROMA	DEGREE OF MATURE PULP AROMA. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	3 - MILD (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	SEED COLOR	COLOR OF THE SEEDS. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	3 - BROWN (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	SEED COLOR	COLOR OF THE SEEDS. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	3 - BROWN (83.333%)	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	SEED TEXTURE	TEXTURE OF THE SEED COAT. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	1 - SMOOTH (100%)	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	SEED TEXTURE	TEXTURE OF THE SEED COAT. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	1 - SMOOTH (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	TOTAL SOLUBLE SOLIDS	TOTAL SOLUBLE SOLIDS, AVERAGE OF THREE REFRACTOMETER READONGS. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	15	6	HILO.PAPAYA.FRUIT.92	Not Available
MORPHOLOGY	TOTAL SOLUBLE SOLIDS	TOTAL SOLUBLE SOLIDS, AVERAGE OF THREE REFRACTOMETER READONGS. COLLECTED ON AN AVERAGE OF 3-5 FRUITS AT 3/4 RIPENESS.	16.3	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available
MORPHOLOGY	FRUIT SHAPE	SHAPE OF THE FRUIT. TAKEN ON AN AVERAVE OF 3-5 FRUIT.	3 - ELONGATED (100%)	10	PAPAYA.HILO.FRUIT.GREENHOUSE	Not Available