Details for: PI 588098, Vitis hybr., 'Monticello'

Summary Data

Taxonomy:

Vitis hybr.

Cultivar:

'Monticello'

Origin:

Developed – Virginia, United States

Maintained:

Natl. Germplasm Repository - Geneva

Received by NPGS:

01 Mar 1985

Improvement Status:

Cultivar

Form Received:

Cutting

Life Form:

Vine

Life Habit:

Woody Vine

Availability

This accession is not available. Contact site for status.

Natl. Germplasm Repository - Geneva

NOTE: The deadline for requesting germplasm from our site is November 1 for dormant cuttings. Requests are limited to 10 accessions.

Images (1 total. Click on image for more.)

Core Passport Data

Taxonomy:

Vitis hybr.

Cultivar:

'Monticello'

Origin:

Developed – Virginia, United States

Maintained:

Natl. Germplasm Repository - Geneva

Received by NPGS:

01 Mar 1985

Improvement Status:

Cultivar

Form Received:

Cutting

Life Form:

Vine

Life Habit:

Woody Vine

Source History

Developed

01 January 1973.
Virginia, United States

Developer(s):

Donated

01 March 1985.
New York, United States

Donor(s):

Reisch, Bruce I., Cornell University

Accession Names and Identifiers

'Monticello'

Type: Cultivar name

GV T-3-68-79

Type: Donor identifier

GVIT 88

Type: Site identifier

Narrative

Cluster above average in size; long cylindrical to tapering; single or double shouldered. Berry medium to small; spherical; skin blue-black, heavy, waxy bloom, uniform ripening, moderately thick; flesh moderately stringy, separates readily from seeds, flavor sweet, spicy, more fruity than foxy, quality very good; resembles Steuben; ripens 5 days after Fredonia, 2 weeks before Concord. Vine: moderately vigorous; productive; tolerant to black rot, mildew, anthracnose with

Vitis hybr.

Genus:

Vitis

Family:

Vitaceae

Subfamily:

Vitoideae

Nomen number:

300679

Comment:

interim designation used in GRIN for Vitis hybrids that lack an acceptable binomial

Verified:

11/02/1990 by ARS Systematic Botanists.

Other conspecific taxa

Autonyms (not in current use), synonyms and invalid designations

Common names

Annotations

Observations

Phenotype Data

Category	Descriptor	Description	Value	Study	Inventory	Availability
CHEMICAL	Brix	Average percent sugar content for 10 berries	15.9	GRAPE.QUALITY.96	PI 588098 .02 PL	Not Available
MORPHOLOGY	Cluster Length	Average length in centimeters of 10 fruit clusters	16.8	GRAPE.MORPHOLOGY.95	PI 588098 .02 PL	Not Available
MORPHOLOGY	Cluster Width	Average width in centimeters of 10 fruit clusters	10.7	GRAPE.MORPHOLOGY.95	PI 588098 .02 PL	Not Available
MORPHOLOGY	Peduncle Length	Average length in centimeters of peduncles on 10 fruit clusters	2.5	GRAPE.MORPHOLOGY.95	PI 588098 .02 PL	Not Available
MORPHOLOGY	Berry Length	Average length in millimeters of 10 berries	14.8	GRAPE.MORPHOLOGY.95	PI 588098 .02 PL	Not Available
MORPHOLOGY	Berry Width	Average width in millimeters of 10 berries	14.7	GRAPE.MORPHOLOGY.95	PI 588098 .02 PL	Not Available
MORPHOLOGY	Berry Size	Berrysize (berry length X berry width)	217.6	GRAPE.MORPHOLOGY.95	PI 588098 .02 PL	Not Available
MORPHOLOGY	Berry Shape	Typical berry shape	3 - Roundish	GRAPE.MORPHOLOGY.95	PI 588098 .02 PL	Not Available
MORPHOLOGY	Skin Color	Typical color of berry skin	6 - Blue-black	GRAPE.MORPHOLOGY.95	PI 588098 .02 PL	Not Available
MORPHOLOGY	Flesh Color	Flesh colored or not colored	1 - Flesh not colored	GRAPE.MORPHOLOGY.95	PI 588098 .02 PL	Not Available
MORPHOLOGY	Fruit Clusters	Average number of fruit clusters on 10 shoots	2.4	GRAPE.MORPHOLOGY.95	PI 588098 .02 PL	Not Available
MORPHOLOGY	Berry Weight	Average weight in grams of 10 berries	2	GRAPE.MORPHOLOGY.95	PI 588098 .02 PL	Not Available
MORPHOLOGY	Sex of Flower	Observation during flowering, mean value of 10 inflorescences	3 - Hermaphrodite (Concord)	GRAPE.MORPHOLOGY.02	PI 588098 0.01 PL	Not Available
MORPHOLOGY	Seedlessness	Seedlessness, presence or absence of seeds	3 - Seed well developed	GRAPE.MORPHOLOGY.95	PI 588098 .02 PL	Not Available
PHENOLOGY	Bloom Date	Full bloom recorded as Julian days from January 1 when 50% of the flower hoods have fallen. Based on Stage 65 of Biologische Bundesanstalt, Bundessortenamt und Chemische Industrie (BBCH) scale.	171	GRAPE.MORPHOLOGY.95	PI 588098 0.01 PL	Not Available
PRODUCTION	Cluster Weight	Average weight in grams of 10 fruit clusters	229.7	GRAPE.MORPHOLOGY.95	PI 588098 .02 PL	Not Available
PRODUCTION	Flavor	Particular flavor of berries	3 - Foxy	GRAPE.QUALITY.96	PI 588098 .02 PL	Not Available