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Details for: DOLE 11, Olea europaea L., 'Manzanilla De Sevilla'

Summary Data

Taxonomy:

Olea europaea L.

Cultivar:

'Manzanilla De Sevilla'

Origin:

Collected – Spain

Maintained:

Natl. Germplasm Repository - Davis

Received by NPGS:

22 Jul 1986

Form Received:

Cutting

Life Form:

Tree

Life Habit:

Tree

Availability

This accession has forms currently not available. Request when available, as shown below.
Cutting: May 01 - September 01

Images (3 total. Click on image for more.)

Core Passport Data

Taxonomy:

Olea europaea L.

Cultivar:

'Manzanilla De Sevilla'

Origin:

Collected – Spain

Maintained:

Natl. Germplasm Repository - Davis

Received by NPGS:

22 Jul 1986

Form Received:

Cutting

Life Form:

Tree

Life Habit:

Tree

Source History

Collected

1875.
Spain

Donated

NEAR 22 March 1946.
California, United States
Comment: University of California, Davis, Department of Pomology grafted material from an open pollinated 'Manzanillo' seedling.
22 July 1986.
California, United States
Comment: Donated to NCGR, Davis.
Donor(s):

Whisler, John E., University of California

Accession Names and Identifiers

'Manzanilla De Sevilla'

Type: Cultivar name

Synonym name from Spain

#76

Type: Donor identifier

Location at Wolfskill Experimental Orchard under direction of UC Davis, Dept. of Pomology.

Whisler, John E. University of California

Manzanillo

Type: Donor identifier

This is a synonym name in California.

DOLE 11

Type: Site identifier

Ampoullaou

Type: Other or unclassified name

Synonym name from France

Ampoulleau

Type: Other or unclassified name

Synonym name from France

Barrelenca

Type: Other or unclassified name

Synonym name from Spain

Barrolinque

Type: Other or unclassified name

Synonym name from France

Bouralinque

Type: Other or unclassified name

Synonym name from France

Carrasque?a

Type: Other or unclassified name

Synonym name from Spain

Maca

Type: Other or unclassified name

Synonym name from Portugal

Macanilha

Type: Other or unclassified name

Synonym name from Portugal

Macanilha De Carmona

Type: Other or unclassified name

Synonym name from Portugal

Macanilha Dos Hermanas

Type: Other or unclassified name

Synonym name from Portugal

Macanilha Fina

Type: Other or unclassified name

Synonym name from Portugal

Manzanilla Alquecerana

Type: Other or unclassified name

Synonym name from Spain

Manzanilla Basta

Type: Other or unclassified name

Synonym name from Spain

Manzanilla Blanca

Type: Other or unclassified name

Synonym name from Argentina

Manzanilla Comun

Type: Other or unclassified name

Synonym name from Spain

Manzanilla De Almodovar Del Ca

Type: Other or unclassified name

Synonym name from Spain

Manzanilla De Carmona

Type: Other or unclassified name

Synonym name from Spain

Manzanilla De Dos Hermanas

Type: Other or unclassified name

Synonym name from Spain

Manzanilla Grande

Type: Other or unclassified name

Synonym name from Spain

Manzanillo Fino

Type: Other or unclassified name

Synonym name from Spain

Manzanillo Temprano

Type: Other or unclassified name

Synonym name from Spain

Monzanella

Type: Other or unclassified name

Synonym name from Spain

Olivier A'Fruit Presque Ronds

Type: Other or unclassified name

Synonym name from France

Omburolles

Type: Other or unclassified name

Synonym name from France

Romerillo

Type: Other or unclassified name

Synonym name from Spain

Salgar Redondo

Type: Other or unclassified name

Synonym name from Spain

Varetuda

Type: Other or unclassified name

Synonym name from Spain

Zamborina

Type: Other or unclassified name

Synonym name from Spain

Narrative

Per Hartmann and Papaioannou (see citation): "Typical Manzanillo trees are about 15 to 30 feet tall at maturity and if not crowded, have a spreading habit of growth . . . Its tendency toward regular bearing is one of the most important advantages of Manzanillo . . . This variety is adaptable to several processing methods. It is used largely in the production of green and black ripe olives. Some fruits, however, are processed as Spanish-green fermented pickles. By December, Manzanillos usually contain enough oil--18-20 percent of the fresh weight--to warrant their use for oil extraction . . . The fruit is normally borne singly--rarely in twos or threes--on variably sized peduncles. It is medium in size, tough in texture, and uniform in shape--a slight or broad oval. The base is round or hollow, often slightly depressed on two sides; the stem-end cavity is prominent, and the apex round. The surface is spotted regularly with tiny, whitish lenticels. These become less pronounced towards maturity, when the fruit becomes velvet-black." Per IOOC (see citation): "This low-vigour variety adapts readily when grown in intensive orchards. It is considered susceptible to root rot, to lime-induced chlorosis when grown on calcareous soils and to winter cold. It has a medium rooting ability . . . It has an early start of bearing. Its time of flowering is intermediate and its pollen has a high germination capacity. In Spain it is cultivated without pollinisers. Nevertheless, it has been observed that fruit set is enhanced under cross-pollination and that poillinisers are necessary in other countries. Productivity is high and alternate. The fruit ripens early and it has a high removal force . . . It is the most highly rated table olive variety in the world because of its productivity and the quality of its fruit. In addition, it has a medium oil content and the oil is of high quality and stablility; it is freestone. It is considered very sensitive to verticillium wilt and sensitive to olive leaf spot, olive knot, olive anthracnose and olive fly." Per Vossen (see citation): "Manzanillo [oil]: Fruity, aromatic and herbaceous; medium bitterness and stability; strongly pungent . . . ~Oil%: 15-26; Cold Hardiness: Sensitive; Fruit Size: Large; Polyphenol Content: High; Pollenizer Varieties: Sevillano [or] Ascolano."

Olea europaea L.

Genus:

Olea

Subgenus:

Olea

Section:

Olea

Family:

Oleaceae

Tribe:

Oleeae

Nomen number:

25555

Place of publication:

Sp. pl. 1:8. 1753

Typification:

View in Linnean Typification Project

Verified:

01/29/2004 by ARS Systematic Botanists.

Other conspecific taxa

Olea europaea L. subsp. cerasiformis G. Kunkel & Sunding (0 active accession[s])
Olea europaea L. subsp. cuspidata (Wall. ex G. Don) Cif. (5 active accession[s])
Olea europaea L. subsp. europaea (0 active accession[s])
Olea europaea L. subsp. guanchica P. Vargas et al. (0 active accession[s])
Olea europaea L. subsp. laperrinei (Batt. & Trab.) Cif. (0 active accession[s])
Olea europaea L. subsp. maroccana (Greuter & Burdet) P. Vargas et al. (0 active accession[s])

Autonyms (not in current use), synonyms and invalid designations

Common names

Language	Name	Alternate name	note	seq	Citation
English	olive			1	McGuffin, M., J. T. Kartesz, A. Y. Leung, & A. O. Tucker. 2000. Herbs of commerce, ed. 2 American Herbal Products Association, Silver Spring, Maryland.
English	oliveleaf			1	Duke, J. A. et al. 2002. CRC Handbook of medicinal herbs
English	small-fruit olive			1	Integrated Botanical Information System (IBIS). Australian plant common name database (on-line resource).
French	olivier			2	PROTABASE, the information base of PROTA (Plant Resources of Tropical Africa) (on-line resource).
Portuguese	oliveira			2	PROTABASE, the information base of PROTA (Plant Resources of Tropical Africa) (on-line resource).
Portuguese (Brazil)	azeitona			2	Groth, D. 2005. pers. comm. Note: re. Brazilian common names
Swahili	mzaituni			2	PROTABASE, the information base of PROTA (Plant Resources of Tropical Africa) (on-line resource).
Swahili	mzeituni			2	PROTABASE, the information base of PROTA (Plant Resources of Tropical Africa) (on-line resource).
Swedish	olivträd			2	Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)

Annotations

Other Links

Actions

Pathogens

Vouchers

Citations

Hartmann, H. & P. Papaioannou. 1951. Olive varieties in California. Calif. Agric. Exp. Sta. Bull. 720:7-8. Number of accessions cited: 31
International Olive Oil Council. 2000. World Catalogue of Olive Varieties. In: Navero, D. B., World catalogue of olive varieties 261-262. Number of accessions cited: 28
Vossen, P. 2006. Variety and Maturity: The two largest influences on olive oil quality. Number of accessions cited: 3

Pedigree

Observations

Phenotype Data

Category	Descriptor	Description	Value	Sample Size	Study	Inventory	Availability
DISEASE	PRESENCE OF OLIVE KNOT	The presence of olive knot based on the percentage of galls appearing on the tree.	0 - Olive knot not present.		OLIVE.KNOT.WEO.10	DOLE 11 0000D PL	Out of Season
DISEASE	PRESENCE OF OLIVE KNOT	The presence of olive knot based on the percentage of galls appearing on the tree.	0 - Olive knot not present.		OLIVE.KNOT.WEO.11	DOLE 11 0000C PL	Out of Season
DISEASE	PRESENCE OF OLIVE KNOT	The presence of olive knot based on the percentage of galls appearing on the tree.	0 - Olive knot not present.		OLIVE.KNOT.WEO.11	DOLE 11 0000D PL	Out of Season
DISEASE	PRESENCE OF OLIVE KNOT	The presence of olive knot based on the percentage of galls appearing on the tree.	3 - Olive knot present on 50% of the tree.		OLIVE.KNOT.WEO.10	DOLE 11 0000B PL	Not Available
DISEASE	PRESENCE OF OLIVE KNOT	The presence of olive knot based on the percentage of galls appearing on the tree.	5 - Olive knot present on 100% of the tree.		OLIVE.KNOT.WEO.10	DOLE 11 0000C PL	Out of Season
MORPHOLOGY	Compatibility	The compatibility of the accession based on the number of fruit in four bags placed on clusters of inflorescences	Partially compatible		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Compatibility	The compatibility of the accession based on the number of fruit in four bags placed on clusters of inflorescences	Self-incompatible		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Compatibility	The compatibility of the accession based on the number of fruit in four bags placed on clusters of inflorescences	Self-incompatible		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Compatibility	The compatibility of the accession based on the number of fruit in four bags placed on clusters of inflorescences	Self-incompatible		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Flesh Detachment	Observation of flesh datachment from the endocarp	Clingstone		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Flesh Detachment	Observation of flesh datachment from the endocarp	Clingstone		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Flesh Detachment	Observation of flesh datachment from the endocarp	Freestone		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Flesh Detachment	Observation of flesh datachment from the endocarp	Freestone		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Apex	Observation of the shape of the fruit apex	Rounded		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Apex	Observation of the shape of the fruit apex	Rounded		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Apex	Observation of the shape of the fruit apex	Rounded		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Apex	Observation of the shape of the fruit apex	Rounded		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Base	Observation of the shape of the fruit base	Rounded		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Base	Observation of the shape of the fruit base	Rounded		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Base	Observation of the shape of the fruit base	Truncate		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Base	Observation of the shape of the fruit base	Truncate		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Length	The average length of 10 randomly selected ripe fruit	19.73		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Length	The average length of 10 randomly selected ripe fruit	23.49		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Length	The average length of 10 randomly selected ripe fruit	23.6		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Length	The average length of 10 randomly selected ripe fruit	24.24		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Shape	Average fruit shape of 10 randomly selected ripe fruit based on the length/width ratio	Ovoid		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Shape	Average fruit shape of 10 randomly selected ripe fruit based on the length/width ratio	Ovoid		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Shape	Average fruit shape of 10 randomly selected ripe fruit based on the length/width ratio	Spherical		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Shape	Average fruit shape of 10 randomly selected ripe fruit based on the length/width ratio	Spherical		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Symmetry	Observation of the extent in which the two longitudinal halves of the fruit match	Slightly Asymmetric		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Symmetry	Observation of the extent in which the two longitudinal halves of the fruit match	Slightly Asymmetric		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Symmetry	Observation of the extent in which the two longitudinal halves of the fruit match	Slightly Asymmetric		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Symmetry	Observation of the extent in which the two longitudinal halves of the fruit match	Symmetric		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Weight	The average weight (g) of 50 randomly selected ripe fruit	4.16		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Weight	The average weight (g) of 50 randomly selected ripe fruit	5.7		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Weight	The average weight (g) of 50 randomly selected ripe fruit	8.7		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Weight	The average weight (g) of 50 randomly selected ripe fruit	8.96		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Width	The average width of 10 randomly selected ripe fruit	17.84		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Width	The average width of 10 randomly selected ripe fruit	18.35		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Width	The average width of 10 randomly selected ripe fruit	19		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Fruit Width	The average width of 10 randomly selected ripe fruit	20.3		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Lower Leaf Color	Observation of the color of the underside of mature leaves	Green		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Lower Leaf Color	Observation of the color of the underside of mature leaves	Light Green		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Lower Leaf Color	Observation of the color of the underside of mature leaves	Light Green		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Lower Leaf Color	Observation of the color of the underside of mature leaves	Yellow-Green		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Curvature	Observation of the longitudinal curvature of the leaf blade in an average of 10 randomly selected mature leaves	Epinastic		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Curvature	Observation of the longitudinal curvature of the leaf blade in an average of 10 randomly selected mature leaves	Flat		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Curvature	Observation of the longitudinal curvature of the leaf blade in an average of 10 randomly selected mature leaves	Flat		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Curvature	Observation of the longitudinal curvature of the leaf blade in an average of 10 randomly selected mature leaves	Flat		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Length	Average length (cm) of 10 randomly selected mature leaves	33.55		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Length	Average length (cm) of 10 randomly selected mature leaves	51.83		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Length	Average length (cm) of 10 randomly selected mature leaves	57.1		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Length	Average length (cm) of 10 randomly selected mature leaves	64		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Shape	Average leaf shape of 10 randomly selected mature leaves based on the length/width ratio	Elliptic		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Shape	Average leaf shape of 10 randomly selected mature leaves based on the length/width ratio	Elliptic		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Shape	Average leaf shape of 10 randomly selected mature leaves based on the length/width ratio	Elliptic-lanceolate		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Shape	Average leaf shape of 10 randomly selected mature leaves based on the length/width ratio	Elliptic-lanceolate		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Width	Average width (cm) of 10 randomly selected mature leaves	11.95		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Width	Average width (cm) of 10 randomly selected mature leaves	12.9		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Width	Average width (cm) of 10 randomly selected mature leaves	14.7		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Leaf Width	Average width (cm) of 10 randomly selected mature leaves	14.74		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Lenticels	Obeservation of the amount of lenticels	Many		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Lenticels	Obeservation of the amount of lenticels	Many		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Lenticels	Obeservation of the amount of lenticels	Many		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Lenticels	Obeservation of the amount of lenticels	Many		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Lenticel Size	Observation of the general size of the lenticels	Large		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Lenticel Size	Observation of the general size of the lenticels	Large		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Lenticel Size	Observation of the general size of the lenticels	Small		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Lenticel Size	Observation of the general size of the lenticels	Small		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Nipple	Observation of a nipple at the tip of the fruit apex	Absent		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Nipple	Observation of a nipple at the tip of the fruit apex	Absent		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Nipple	Observation of a nipple at the tip of the fruit apex	Absent		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Nipple	Observation of a nipple at the tip of the fruit apex	Absent		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Skin Pigment	The pigment of the skin	Black		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Skin Pigment	The pigment of the skin	Black		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Skin Pigment	The pigment of the skin	Black		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Skin Pigment	The pigment of the skin	Black		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Tree Habit	Observation of the growth habit of the tree	Erect		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Tree Habit	Observation of the growth habit of the tree	Spreading		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Tree Habit	Observation of the growth habit of the tree	Spreading		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Tree Habit	Observation of the growth habit of the tree	Spreading		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Canopy Density	Observation of canopy density	Medium		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Canopy Density	Observation of canopy density	Medium		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Canopy Density	Observation of canopy density	Medium		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Canopy Density	Observation of canopy density	Medium		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Location of Color Change	Observation of fruit color change initiation	Base		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Location of Color Change	Observation of fruit color change initiation	Base		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Location of Color Change	Observation of fruit color change initiation	Base		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
MORPHOLOGY	Location of Color Change	Observation of fruit color change initiation	Base		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
PHENOLOGY	Full Bloom Date	Date when 90% of olive flowers are in bloom	5/11/2005		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
PHENOLOGY	Full Bloom Date	Date when 90% of olive flowers are in bloom	5/14/2008		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
PHENOLOGY	Full Bloom Date	Date when 90% of olive flowers are in bloom	5/18/2006		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
PHENOLOGY	Full Bloom Date	Date when 90% of olive flowers are in bloom	5/7/2007		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
PHENOLOGY	Harvest Date	Date when 90% of the fruit on the tree has changed color	1/12/2007		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
PHENOLOGY	Harvest Date	Date when 90% of the fruit on the tree has changed color	11/1/2007		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
PHENOLOGY	Harvest Date	Date when 90% of the fruit on the tree has changed color	11/9/2005		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
PHENOLOGY	Harvest Date	Date when 90% of the fruit on the tree has changed color	12/19/2008		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
PRODUCTION	Endocarp Weight	The average weight of 10 endocarps revoved from 10 randomly selected ripe fruit	0.6		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
PRODUCTION	Endocarp Weight	The average weight of 10 endocarps revoved from 10 randomly selected ripe fruit	0.94		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
PRODUCTION	Endocarp Weight	The average weight of 10 endocarps revoved from 10 randomly selected ripe fruit	1.03		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
PRODUCTION	Endocarp Weight	The average weight of 10 endocarps revoved from 10 randomly selected ripe fruit	1.16		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
PRODUCTION	Percent Flesh	The percent of flesh based on the ratio of the average weights of 10 intact randomly selected ripe fruit and the weight of the removed endocarps	85.71		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
PRODUCTION	Percent Flesh	The percent of flesh based on the ratio of the average weights of 10 intact randomly selected ripe fruit and the weight of the removed endocarps	86		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
PRODUCTION	Percent Flesh	The percent of flesh based on the ratio of the average weights of 10 intact randomly selected ripe fruit and the weight of the removed endocarps	87.35		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
PRODUCTION	Percent Flesh	The percent of flesh based on the ratio of the average weights of 10 intact randomly selected ripe fruit and the weight of the removed endocarps	89.79		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
PRODUCTION	Productivity	The average number of fruit per one cubic foot section for 4 replicates	22.5		OLIVE.CHAR.WEO.06	DOLE 11 0000B PL	Not Available
PRODUCTION	Productivity	The average number of fruit per one cubic foot section for 4 replicates	23		OLIVE.CHAR.WEO.05	DOLE 11 0000B PL	Not Available
PRODUCTION	Productivity	The average number of fruit per one cubic foot section for 4 replicates	5.25		OLIVE.CHAR.WEO.07	DOLE 11 0000B PL	Not Available
PRODUCTION	Productivity	The average number of fruit per one cubic foot section for 4 replicates	9.75		OLIVE.CHAR.WEO.08	DOLE 11 0000B PL	Not Available
STRESS	Average Wind Gusts	Average speed of wind gusts (mph)	41.95		OLIVE.WIND.WEO.09	DOLE 11 0000C PL	Out of Season
STRESS	Average Wind Gusts	Average speed of wind gusts (mph)	41.95		OLIVE.WIND.WEO.09	DOLE 11 0000D PL	Out of Season
STRESS	Average Wind Sustained	Average speed of wind sustained (mph).	26.21		OLIVE.WIND.WEO.09	DOLE 11 0000C PL	Out of Season
STRESS	Average Wind Sustained	Average speed of wind sustained (mph).	26.21		OLIVE.WIND.WEO.09	DOLE 11 0000D PL	Out of Season
STRESS	Maximum Wind Gusts	Maximum speed of wind gusts (mph)	48.3		OLIVE.WIND.WEO.09	DOLE 11 0000C PL	Out of Season
STRESS	Maximum Wind Gusts	Maximum speed of wind gusts (mph)	48.3		OLIVE.WIND.WEO.09	DOLE 11 0000D PL	Out of Season
STRESS	Maximum Wind Sustained	Maximum speed of wind sustained (mph)	32.2		OLIVE.WIND.WEO.09	DOLE 11 0000C PL	Out of Season
STRESS	Maximum Wind Sustained	Maximum speed of wind sustained (mph)	32.2		OLIVE.WIND.WEO.09	DOLE 11 0000D PL	Out of Season
STRESS	Date of Wind	Date that the wind occurred.	10/13/2009		OLIVE.WIND.WEO.09	DOLE 11 0000C PL	Out of Season
STRESS	Date of Wind	Date that the wind occurred.	10/13/2009		OLIVE.WIND.WEO.09	DOLE 11 0000D PL	Out of Season
STRESS	Hours of Wind	Number of hours that the wind was observed.	6		OLIVE.WIND.WEO.09	DOLE 11 0000C PL	Out of Season
STRESS	Hours of Wind	Number of hours that the wind was observed.	6		OLIVE.WIND.WEO.09	DOLE 11 0000D PL	Out of Season
STRESS	Wind Tolerance	Observed Tolerance to sustained and gusts of wind over multiple hours.	4		OLIVE.WIND.WEO.09	DOLE 11 0000C PL	Out of Season
STRESS	Wind Tolerance	Observed Tolerance to sustained and gusts of wind over multiple hours.	4		OLIVE.WIND.WEO.09	DOLE 11 0000D PL	Out of Season

Genotype Data

Poly Type	Marker	Value	Evaluation	Study Type	Inventory
MICROSATELLITE	EM03	209 213	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	EM030	189 189	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	EM088	186 186	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	EM090	184 186	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	GAPU89	158 205	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	SSROEUA-DCA3	244 252	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	SSROEUA-DCA8	136 138	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	SSROEUA-DCA11	141 161	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	IAS-OLI16	154 164	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	UDO99-011	113 127	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	UDO99-019	129 129	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	UDO99-042	140 146	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	UDO99-028	147 149	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	IAS-POE12A	114 114	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL
MICROSATELLITE	IAS-POE12B	121 123	OLIVE.SSR.DAVIS.2009		DOLE 11 0000B PL